Swiss Oatmeal

What You Need:

• Bowl with lid
• Spoons
• Oatmeal
• 8 ounces plain yogurt
• Milk
• Cinnamon
• Vanilla
• Fresh fruit
• Knife

What You Do:

1. Have your child put the yogurt into the bowl. 
2. Slowly stir in the milk until it reaches a gooey consistency.
3. Let your child pour in the oatmeal, one spoonful at a time.
4. Have him mix the yogurt, milk and oatmeal together for about 30 seconds.
5. Slice the fresh fruit into bite-sized chunks. Peaches and strawberries are yummy recommendations.
6. Let your child splash in a dash of cinnamon and vanilla along with the fruit chunks.
7. Stir the mixture one more time before covering with a lid.
8. Have him place the bowl in the refridgerator to cool over night.
9. In the morning, remove the oatmeal from the refrigerator.
10. Let him grab a spoon and start eating -- it's breakfast time.